We are proud to use California made rBST free dairy ingredients from Challenge Dairy.. The ingredients are cleaner, the taste is better and the cows are healthier!

We make our own family recipe Graham Crackers and Chocolate Cookies for our crusts. We only use butter, no oils or corn syrup. Because butter tastes better!

Key Lime cheesecakes and Meyer Lemon Swirl cheesecakes are now available! Our Meyer Lemon jam comes from Inna Jam and we use plenty of condensed milk instead of sugar for a super creamy Key Lime cheesecake. Stop by our shop in the Ferry Building to pick some up!


Everyday Everyday Small Batch Small Batch



Bourbon Vanilla Bean
Bourbon Vanilla Bean

Rich and creamy organically grown bourbon vanilla bean perfectly balanced with lightly tart sour cream over our graham cracker crust.

Everyday

Mamas Ricotta
Mamas Ricotta

Mama says 'Eat your cheesecake!'. Creamy filling with rich ricotta, sour cream, organically grown vanilla bean and a hint of lemon over our graham cracker crust.

Everyday

Original SF
Original SF

Simple and delicious. Creamy cheesecake with a sprinkling of vanilla bean mixed in over our graham cracker crust.

Everyday